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Oat Pancakes with Blueberry Maple Syrup

Oat Pancakes with Blueberry Maple Syrup

Vegetarian
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Nutrition Facts (%) - percentage of daily value

SERVING PER CONTAINER
1
CALORIES
930
TOTAL FAT
48.0g (62%)
SATURATED FAT
13.0g (65%)
TRANS FAT
0.5g
CHOLESTEROL
195.0mg (65%)
SODIUM
1130.0mg (49%)
TOTAL CARBOHYDRATE
108.0g (39%)
DIETARY FIBER
3.0g (11%)
TOTAL SUGARS
59.0g
INCLUDES ADDED SUGARS
47.0g (94%)
PROTEIN
17.0g
VITAMIN D
3.1mg (15%)
CALCIUM
440.0mg (35%)
IRON
1.8mg (10%)
POTASSIUM
590.0mg (10%)
VITAMIN A
420.0mg (45%)
VITAMIN C
5.0mg (6%)

NUTRITION DISCLAIMER

Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

All Ingredients

Allergens

None

Ingredients

Oat Pancakes (Fat Free Milk, Fully Refined Soybean Oil, Soy Lecithin, Disodium Phosphate, Carrageenan, Vitamin A Palmitate, Vitamin D3, Unenriched Flour (Wheat Flour, Malted Barley Flour), Whole eggs, citric acid (to maintain freshness), Sour Cream (Cultured Cream, Enzymes), Sunflower Oil, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Baking Soda, Cinnamon, Salt, Yellow Prussiate of Soda), Blueberry Maple Syrup (Maple Syrup, Lemon Juice, Blueberries), Butter (Cream, Salt)

Disclaimer

Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Kitchen Disclaimer

Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

Heating Instructions

1. Remove lid and any containers, and place your bowl in the microwave.
2. If warming in-store, tap the microwave button icon that matches your meal.
3. If warming at home, microwave on high setting for 1.5 to 2 minutes or until thoroughly heated.

Microwave Time

2 flames = 2 min