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vegan rainbow salad

Eat the rainbow, and get your daily dose of raw veggies with this vibrant, plant-based salad. We did all the prep work for you so you can enjoy a variety of vitamins and minerals without any of the chopping or clean-up!
Nutrition Facts (%) - percentage of daily value
Serving size
10.34oz (293g)
1 serving per container
Per Serving
Calories
420
Total fat
19g
(24%)
Saturated fat
3g
(15%)
Trans fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
660mg
(29%)
Total carbohydrate
50g
(18%)
Dietary fiber
9g
(32%)
Total sugars
11g
Includes added sugars
6g
(12%)
Protein
15g
Vitamin D
(0%)
Calcium
(10%)
Iron
(30%)
Potassium
(15%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Pickled Red Cabbage
Roasted Sweet Potato
Organic Quinoa & Beluga Lentils
Tamari Pepitas
Contains:  Soy
Cooked Black Beluga Lentils (Water, Beluga Lentils, Salt), Cooked Tricolor Quinoa (Water, Whole Grain Organic Quinoa, Salt), Arugula, Yams, Broccoli, Carrots, Soybean Oil, Olive Pomace Oil, Pumpkin Seeds, Rice Vinegar (Water, Alcohol, Rice, Salt), Honey, Red Cabbage, Ginger, Orange Juice, Tamari Soy Sauce (Water, Soybeans, Salt, and Alcohol (to retain freshness)), Kosher Salt, Sesame Oil Blend (Soybean Oil, Sesame Oil), Brown Sugar, Xanthan Gum, Ground Black Pepper
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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