Chicken Breast, Mesclun Greens, Green Peas, Asparagus, Cooked Israeli Couscous (Water, Israeli Couscous, Soybean Oil, Olive Pomace Oil, Salt), Mayonnaise (Soybean Oil, Water,Whole Eggs and Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice Concentrate, Salt, Calcium Disodium EDTA (to protect color), Natural Flavors), Grade A Cultured Sour Cream (Cultured Cream, Enzymes), Crispy Onions (Onions, Enirched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower, Safflower And/Or Canola Oil, Salt), Green Onions, Cooked Black Beluga Lentils (Water, Beluga Lentils, Salt), Cooked Tricolor Quinoa (Water, Whole Grain Organic Quinoa, Salt), Chickpeas (Cooked Dried Chickpeas, Water, Salt), Soybean Oil, Olive Pomace Oil, Parsley, Apple Cider Vinegar (Apple Cider Vinegar Reduced with Water to 5% Acidity), Red Bell Peppers, Kosher Salt,
Basil, Lemon Juice, Garlic, Paprika, Ground Coriander Seeds, Ground Black Pepper, Ground Fennel Seeds, Onion Powder, Garlic
Powder
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
