Broccoli, Shrimp, Cooked Israeli Couscous (Water, Israeli Couscous, Soybean Oil, Olive
Pomace Oil, Salt), Spinach, Cooked Black Beluga Lentils (Water, Beluga Lentils, Salt), Cooked Tricolor Quinoa
(Water, Whole Grain Organic Quinoa, Salt), Soybean Oil, Olive Pomace Oill, Sundried Tomatoes (Tomatoes
Sulfur Dioxide added for color retention and as a preservative), Chickpeas (Cooked Dried Chickpeas, Water,
Salt), Parsley, Lemon Juice, Cilantro, Red Bell Peppers, Garlic, Kosher Salt, Ground Black Pepper
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.